Daily Specials - Menu 6/22

Hot Bar

 
Chicken, Sweet Potato, & Cauliflower Masala Curry (GF) Chicken thigh meat, sweet pototo, cauliflower, cilantro, green onion, raisins, tomatoes, onion, garlic, coconut oil, coconut milk, garam masala, madras curry powder, spices, sea salt, veg stock, ginger, garlic
Garam Masala Chickpeas & Cous Cous with Roasted Sweet Potatoes (Vegan & GF) Israeli cous cous, chickpeas, sweet potatoes, currants, cilantro, green onion, celery, coconut oil, garam masala, golden balsamic vinegar, agave nectar, Extra Virgin Olive Oil, sea salt
Sprouted Panch Phoron Lentils (GF) French Green lentils, Red Lentils, tomatoes, spices, garlic, ginger, onion, coconut oil, veg stock, carrots, celery, sea salt
Browned Butter-Dijon Kale & Cabbages (Vegetarian & GF) cabbage, kale, chard, butter, dijon, agave nectar, balsamic vinegar, sea salt, pepper
Aromatic Jasmine Rice Pilaf (Vegan & GF) jasmine rice, onion, bay leaf, star anise, lemon zest, parsley, currants, coconut oil, pepper, sea salt,

Daily Soups

  • TBA

DELI HOURS

Monday - Saturday
Breakfast: 8am – 10:30am
Lunch/Dinner: 11am – 6pm

Sunday
Brunch: 8am – 2 pm